Don B. Huntley College of Agriculture

Gabriel Davidov-Pardo

Title: Assistant ProfessorGabriel Davidov-Pardo

Department: Human Nutrition & Food Science

Office: 7-115

Phone: (909) 869-5226

E-Mail: gdavidov@cpp.edu 

Website:

Education:

  • Ph.D. Food Science and Technology, Public University of Navarre, 2012.
  • M.S. Food Science and Technology, Public University of Navarre, 2009.
  • B.A. Food Technology, Iberoamericana University, 2007.

Teaching Areas/Expertise: sensory science, food product development and food physical chemistry

Classes:

  • Sensory Evaluation of Foods
  • Food Product Development
  • Introduction to Food Science & Technology
  • Experimental Food Science

Selected Publications:

Curriculum Vitae: Click here for CV 

Google Scholar: Click here for Google Scholar citations