Event Details

At Hillstone, the uncompromising quality of our food, service, art, and architecture has set the standard in the industry for nearly three decades. Our secret? A progressive management culture unlike any in our industry, in which the craft of managing and developing people is as important as our culinary arts itself. From our rigorous four-month training program to ongoing professional development, the challenges for managers at Hillstone never cease.

Opportunities include restaurant management and summer internships. Visit this website for more information. 

Connect with the presenter Tambi Yu via LinkedIn.

Noon to 1 p.m.

Register Online at: https://mybar.cpp.edu/event/7207619