Farm to Table Spring Harvest Dinner

Farm to Table Spring Harvest Dinner

Farm to Table Spring Harvest DinnerThree local chefs will bring a “simply farm fresh” theme to the 4th Annual Farm to Table Spring Harvest Dinner on April 14, 2018, at Cal Poly Pomona.

Travis Flood of Alexander’s Steakhouse in Pasadena, Christopher Gendreau of Chase’s La Verne, and the Cal Poly Pomona Foundation’s Arnold Zavalza are creating and preparing the menu for the meal.

To purchase tickets or for more info, visit www.cpp.edu/agri/spring-harvest.shtml.