Food Safety

Food Safety Program

Cartoon of individuals approving food

The EH&S Food Safety Program at Cal Poly Pomona helps protect public health by ensuring food is provided in a safe, sanitary, and healthy manner. EH&S oversees any food-related activities on university property. These include permanent retail food establishments, temporary food events, student organization events, investigation and complaints. 

Any case of foodborne illness, unsanitary conditions, and malpractices related to food facilities, mobile food facilities, student club events, or public events can be reported to EH&S for further investigation. 

Check out CPPE Dining Services.

Permits

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Retail Food Facilities

Environmental Health & Safety (EH&S) routinely inspects and permits all permanent food service facilities on Cal Poly Pomona’s property to ensure they maintain and comply with the California Retail Food Code (CalCode) to prevent foodborne outbreaks and communicable diseases.

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Temporary Food Facilities (TFF)

A Temporary Food Facility Permit is required to participate in public events at Cal Poly Pomona. Any student or external vendors selling or giving away food at public events on campus must apply for a Temporary Food Facility permit.
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Mobile Food Facilities (MFF)

Environmental Health & Safety (EH&S) permits and routinely inspects all permanent mobile food facilities at Cal Poly Pomona. They must meet certain requirements and comply with California Health and Safety Code. Mobile Food Facilities must be used in conjunction with a commissary.

Retail Food Facilities

Environmental Health & Safety (EH&S) routinely inspects and permits all permanent food service facilities on Cal Poly Pomona’s property to ensure they maintain and comply with the California Retail Food Code (CalCode) to prevent foodborne outbreaks and communicable diseases.

Temporary Food Facilities (TFF)

A Temporary Food Facility Permit is required to participate in public events at Cal Poly Pomona. Any student or external vendors selling or giving away food at public events on campus must apply for a Temporary Food Facility permit.

Mobile Food Facilities (MFF)

Environmental Health & Safety (EH&S) permits and routinely inspects all permanent mobile food facilities at Cal Poly Pomona. They must meet certain requirements and comply with California Health and Safety Code. Mobile Food Facilities must be used in conjunction with a commissary.

Resources

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